Hideaway
Hideaway is the reimagined premium experience curated by renowned celebrity chef Simon Rimmer, best known for his lead appearance on Channel 4’s Sunday Brunch and Manchester’s own Albert’s Schloss.
Hideaway represents the next evolution in the arena’s premium offerings, combining exceptional dining with a bespoke mediterranean menu, live entertainment, and luxurious surroundings with a party atmosphere.
Enjoy early entry via a premium entrance, an exclusive lounge experience pre and post-show and premium tickets with one of the best seats in the house. Before the show, access our Level 2 premium bars, book into the Encore Restaurant, and visit our dedicated grab & go merchandise store.
Get in touch to enquire about year-round access with a premium membership or purchase a one-off premium experience for an event.
FOOD & DRINK
Curated by celebrity chef Simon Rimmer, the menu brings a bold Mediterranean inspired twist to premium late-night dining, featuring expertly crafted sharing plates, indulgent small bites, and elevated street food—including signature kebabs and vibrant flavours designed for the perfect pre- or post-show experience in a stylish, high-energy setting.
VIEW HIDEAWAY MENU
SMALL PLATES
HUMMUS AND WARM FLATBREAD
Hummus and warm flatbread, muhammara, pomegranate + added pitta
BUFFALO HALLOUMI (V)
Crispy halloumi, buffalo sauce
MALFOUF RED CABBAGE & APPLE SALAD
Apricot, currants, mint, pomegranate
CHICKEN KOFTAS
Chicken koftas with chilli mayo
FETA & RED PEPPER CIGARS (V)
Feta, red peppers, hot honey
KEBABS
All served on house za’atar flatbread, hummus, salad, pickled chillies
HARISSA CHICKEN
Lemon, chermoula, tahini yoghurt
LAMB SHAWARMA
Slow cooked shoulder of lamb, feta, pomegranate
SPICED CAULIFLOWER SHAWARMA (VE)
Spiced cauliflower shawarma, chermoula, tahini yoghurt, harissa
CRINKLE CUT FRIES
Garlic Salt (ve)
Cheese Loaded (v)
Curry Sauce (ve)
SWEET
STICKY TOFFEE DATE PUDDING (VE)
Toffee sauce, vanilla ice cream
POST-SHOW LATE NIGHT KEBABS
CHARGRILLED HARISSA CHICKEN KEBAB
Hummus, red cabbage, apricot slaw, pomegranate molasses, chermoula dressing
VEGAN 'NOCHICKEN' KEBAB (VE)
The Vegetarian Butcher NoChicken Chunks, harissa, hummus, red cabbage and apricot slaw, pomegranate molasses, chermoula dressing
